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March 2024 by Mulholland Water
If you liked overcooked shrimp this is your place. Honestly the only place in Jackson I would never recommend. Tried getting a replacement dish from waitress after 2 bites. She said I would have to pay for both. Better service anywhere else in
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March 2024 by Matthew Stephens
We went to Everest Momo Shack for the second time this year and we're not disappointed. We started with the samosas, which were good and came with a mint chutney. Just as many others do, have to recommend the bison momos, they are good and probably only available there. If you are sharing go on and get the full 8pc order. We also tried the tandoori chicken chowmein noodles this time and those were good as well - a very different flavor profile than Chinese ones.Parking: 15 minutes street parking right out front or the town garage about a block away
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February 2024 by nolan peet
Very tasty food and great Nepali atmosphere. Chicken curry was incredibly good, though it's not very spicy. Definitely go to this place if you're looking for foreign cuisine.
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February 2024 by Andrew Nyssen
Authentic! Nepali and Eastern Indian dishes with friendly owner and staff.
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February 2024 by Elizabeth Boyes
This place is so good! I ate here multiple times during my week in Jackson Hole and know I will miss the food. I ordered chicken momos (steamed and fried) and the house chicken special. The food is perfect for warming up after a day of skiing. The service was wonderful too!
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February 2024 by Curren Clark
This is the best place for dinner in Jackson! If you are looking for food besides burgers and hotdogs and mexican food this is the place! We loved it! We even came in almost at closing time and they were so nice and gracious. The food came fast but not too fast and was delicious. 100/10 will return every time I go to Wyoming. Two people made this review and we both wish we were at Momo right now because we are hungry.
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February 2024 by Vaughn Gooding
Cleanest kitchen in the world. This is my new favorite restaurant in the world. Staff was kind, personable, and the experience was unbelievable.I had the butter chicken, garlic naan, and bison Momo are unbelievable
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January 2024 by Brenda Pech Quintana
I really liked everything:) they treated us very well and we loved the food!!
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January 2024 by Anna Kareva
Such a great place, Indian/Nepali food is perfect for winter! We ordered pan fried momo, thali and curry. Everything was very tasty, food arrived quickly and stuff was friendly. Highly recommended!
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January 2024 by Adam .Smath
Absolutely amazing food and d so affordable!
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December 2023 by Samantha Baron
It is so hard to find any gf and vegan options in Jackson so this was such a pleasant surprise! There were three items that hit the gf/vegan mark for my partner and I and all three were lovely! Highly recommend for anyone, but so nice to accommodate those with dietary
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December 2023 by Dania Hafeez
It was wonderful! My family and I had such a wonderful time and we loved talking to the owner! We loved the noodles and naan and we ended the meal with gulab jamin! Best owner ever!
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December 2023 by Kay Lynne
Absolutely delicious Nepali food. We can during the winter and even with the limited menu, we were thoroughly satisfied. The bison momo were seasoned perfectly. The tandoori chicken was perfectly juicy and the garlic butter naan was addicting. Oh can’t forget the veg samoas, the mint sauce was amazing, I wish they sold it in containers to go. Our server was polite and so nice. Really enjoyed the meal.
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November 2023 by sree parvathy
It was a bit crowded. Ordered momos and Nepalese thali. Food was good. Momos were so spicy but tasty.Kid-friendliness: It’s kid friendly.
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October 2023 by matthewbrownfield
I ate there Sunday, October 15, 2023. The meal that I had was labeled “Traditional Nepalese thali served with white Thai Jasmine rice, papadum, seasonal vegetables & lentil soup with lamb.” It was bad. The lamb was minimal in amount and mostly gristle. The “seasonal vegetables” consisted of greens that were so tough as to be unchewable plus two small pieces of carrot, two broccoli florets, a slice of cucumber, and a bit more decorative veg. The papadum was a folded wafer that looked like it came out of a box. It held no interest for me. The sauce that accompanied the lamb was good. There was an appropriate amount of good Jasmine rice. The lentil soup was good but a small portion — less than a cup. Its garlic naan was also a disappointment. It appeared to be pita bread that was heated on a heavily oiled pan. It was extremely greasy and I detected no taste of garlic. I also had a $13 glass of Cabernet Sauvignon. It was not spoiled but it tasted so bad that I didn’t finish it.