“Incredible steaks, so tender and aged great. Cut to MY specs as a teacher gift. Decently priced and had a good selection of meats, cheeses, sauces, and frozen products. Local honey and jams. Love this place!!!!”
“We have used Terry’s for several seasons now when having beef processed. Their website order form is extremely helpful. We’ve always been satisfied with the product that we have received.”
10:30AM - 5:30PM
1825 4th St SW, Cullman
Butchers
“I stopped in a couple of weeks ago and have been a long time customer in the past but had not visited in quite a while. I was surprised and pleased to find they have stepped up in their offerings while also keeping up the traditional products they've always had.They have beer and wine and offer wine tastings. Smoked ribs, chickens and butts prepared daily and kept warm. They also have a large selection of pickled and preserved jams, jellies and jerky products. My favorite, the Spicy Quail Eggs, delicious!A butcher case is also there for steaks and other meat products. I have not had it but Ive heard the smoked bacon is really good.Staff is always friendly and helpful.I'll definitely be going back...Urban CowgillMarch 2024”
“The guys at Brothers Deer Processing do an outstanding job. I cooked some backstrap the other night and barely had to trim any silver skin or fat, it was perfectly prepared. The ground venison is hands down the best I’ve ever had. From quality to care, they truly go above and beyond. Brothers Deer Processing will be the only folks I use from now on. Thanks for the great work!”