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8AM - 8:30PM
11926 West Thunderbird Road, El Mirage
Butchers
“Me encanta comprar la birria, tortillas de maiz, chicharrones para comer. I love buying the fried pirk, fried pork skin, and beef birria. They get fresh cooked corn torrillas everyday, fresh and hot. I love it!! Their guac is made off avocados NOT the green squash some restaurants now use for guac. Prices are affordable and reasonable. I love it. When I dont feel like cooking, I just come here, buy me some main course, beans and rice, salsa, fresh corn tortillas, a lemon, and a liter of Jarrito strawberry soda. Yum!!”
10AM - 6PM
8190 W Union Hills Dr #115, Glendale
Butchers
“I have been searching for a good shop to pick out some good quality meat that won't be shipped out from some unknown origin . I am happy to support and receive services from this shop because most of it is sourced within USA with exception to Wagu . Jason is very nice, and took the time to talk with me about his business, and the product. Without getting into my personal politics about everything that became wacky since 2020 , shortages , and all ...I will say I support American sustenance , and good American business.I highly recommend this shop, they have a nice clean layout and everyone is very friendly . I am looking forward to grilling the butter burgers ,and new york strip for Labor Day weekend.”
“Change is good ?
I remember this spot as Rocket Fizz—That little candy/soda shop was a huge part of my childhood. ~> But UGH, I am SO glad it’s a Troub’s now!!
I don’t have a picture of the raw steak/beef cuts, but after a session with our charcoal grill, we’d sliced up a Ribeye & a NY Strip to 3 portions for my husband, my Nana, & myself. Everyone’s plate got some Ribeye filet & cap, and a big chunk of Strip. That Ribeye turned out so tender, it tried to fall apart after the cook—the fat was just THAT soft. **Troub’s brings the necessary solid foundation for the best steaks possible. The outcome speaks for itself - NANA CLEARED HER PLATE, SIDES AND ALL! She absolutely loved these steaks, and wants us to head back soon!! Compared to our usual butcher shops (where she’d end up saving 1/4–1/2 the steak for breakfast), I’d say Troub’s knows what they’re doing. 3 for 3, we loved these cuts. Thank you for the spectacular service ?”
10AM - 6PM
5890 W Thunderbird Rd #101, Glendale
Butchers
“Love the selection of meats. My favorite is chicken tenders! The staff is extremely friendly and helpful. Since I cook for more than 1 person, I also appreciate that the cuts are equal in weight (or very close). This is the only place I buy meat now!”
“This is the best butcher! There are other good ones also, but this one is larger store with a larger selection of meats. The meats are noticeably better quality than the stores so I advise you shop here.”
8AM - 8PM
10798 N 75th Ave Ste. A1, Peoria
Butchers
“Best prepared food, quick easy dinner for a family of 6! Try the carne asada and pollo asada combos to feed your family. Highly recommend, will certainly visit them again and again.”
“By far the best ribeyes we've had in the West Valley. Hamburger great quality too, and we always get pig ears for our doggie. The only thing that wasn't great last time was the corn on the cob - limited ears available due to Memorial Day weekend, and really shouldn't have been sold due to poor quality. Ours were mushy and inedible. But the meat is always top notch.”
“Stopped in to take a look small store limited but I did like it. They didn't have all prepped food ready ai got there kinda early but they did have Chile relleno . after trying I'm Texas being disappointed few times I don't order them much. My Tia rip made the best back in the day in Cali. These here delicious already been back twice. Great Taste spicy and fresh.”
“This place is very affordable and a very efficient. The moment you walk in someone is asking if you need help. They don't seem to have a lot of staff that speak English there but they understand enough to get you what you need. This is not a store to sho in, they do not sell other groceries just meat, this is just a butcher shop and a waiting and paying area only. They have a huge glass window to view all the staff cutting meat. The meat seems like good quality. For those of you using EBT, they recently announced that they no longer accept it, not sure if this is temporary. However I've been a customer now for 2 years and I am happy what the quality of the meat and the service I get.”
“This place was highly recommended to me. The options available are nice. I just feel like they’re a little limited. Pricing is fair. Service is good. Everything I ordered from their including the seafood was a good quality but definitely stop by again.”
“THIS PLACE IS THE BEST PLACE IN PHX FOR THIER GOOD FOOD PRICES AND VERY WONDERFUL STAFF!!! THE CEVICHE IS SO GOOD ITS A MUST TRY THE CARNE ASADA DEAL IS DELICIOUS AND GOOD.PRICE TO.FEED THE WHOLE FAMILY TO THE PAN DULCE I LOVE IT HERE THEY HAVE EVERYTHING YOU NEED TO SHAMPOO ,LAUNDRY SOAP, FRESH VEGGIES, ITS A ONE STOP GET ALL PLACE YOU CAN EVEN CASH YOUR CHECK HERE AND SHOP FOR ALL YOUR NEEDS ALL IN ONE SPOT THE COOKED FOOD IS JUST SO DELICIOUS AND DONT FORGET YOUR ORANGES AND WATERMELON ? THE SENOR OUTSIDE IS THE SWEETEST MAN IN THE WORLD HE GREETS EVERYONE WITH A SMILE AND IS FRIENDLY THANK YOU !! FOR ALL YOUR HARD WORKING TEAM AND STAFF WE APPRECIATE YOU ALL ?”
“I haven't tried the rest of the food, but the food (Fried Gortia) was real good. I might come by the 2nd time to try out their carnitas and other meat items to give my final review. But I did want to note that the reviews is consistent to the services. One of the ladies in the meat counter may have some personal bias towards English speaking anyone. I didn't took notice of it but it did felt like negative vibe coming from her. At first I wanted to order in English and gotten only a "QUE?!" response from her. Then I was using my 2nd language to get my food. No other audible tone came out of her mouth. So I can totally sense her not responding to English.I will confirm this next time I go back and if it's the same vibe, would be my last and just go back to Ranch Market.”
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“Menudo on the weekends is a must! They serve great meals throughout the week such as Mole, barbacoa, caldo de res.
Marinated carne and short ribs are fire!”