Disney's Grand Californian Hotel & Spa

Hotels
Hours:
1600 Disneyland Dr, Anaheim CA 92802

Tips

Hours

Monday
8AM - 8PM
Tuesday
8AM - 8PM
Wednesday
8AM - 8PM
Thursday
8AM - 8PM
Friday
8AM - 8PM
Saturday
8AM - 8PM
Sunday
8AM - 8PM

Most Recent Comments

More Comments(344)

Other Information

Parking: Valet
Swimming Pool: Children's Pool, Poolside Bar
Check-In Time: 3 PM
Check-Out Time: 11 AM
Property Amenities: Express check-in, Picnic area, Elevator/lift, Safe-deposit box at front desk, Barbecue grill(s), Steam room, Laundry facilities, Business center, Supervised childcare/activities (surcharge), 24-hour front desk, ATM/banking, Wedding services, Airport transportation (surcharge), Tours/ticket assistance, Arcade/game room, Spa treatment room(s), Multilingual staff, Express check-out, Fitness facilities, Sauna, Full-service spa, Fireplace in lobby, Porter/bellhop, Restaurant, Children's club (surcharge), Meeting rooms, Concierge services, Gift shops or newsstand, Dry cleaning/laundry service, Luggage storage
Room Amenities: Daily housekeeping, Iron/ironing board, Private bathroom, Phone, Balcony or patio, Free local calls, Hair dryer (on request), Air conditioning, Desk, Television, Connecting/adjoining rooms available, Coffee/tea maker, Turndown service, In-room safe
The first Disney resort built inside one of its theme parks, the Grand Californian puts you in the epicenter of the happiest place on Earth. And being on the inside has its benefits: Hotel guests get extra time at Disneyland before normal visiting hours, as well as a special entrance for Disney California Adventure Park. The upscale hotel's 948 rooms, which were redesigned in 2017, blend the park's playful magic-you'll find subtle murals of Disney characters throughout-with an authentic arts and crafts motif (for views of the park, choose a deluxe or premium room). At the Storytellers Café and Hearthstone Lounge, kids can hobnob with Mickey Mouse and friends. No less notable is Napa Rose executive chef Andrew Sutton, who connects with diners at his Chef's Counter, where personalized menus are available alongside the seasonal prix-fixe selection. More than 50 servers with sommelier training can help you choose from the 17,000-bottle wine cellar. Pro tip: Recover from a long day at the park with the Zen Buddhist tea ceremony and Balinese massage at the Mandara Spa.

You May Also Like