Orchard City Kitchen

Hours:
1875 S Bascom Ave #190, Campbell CA 95008

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Hours

Monday
11:30AM - 9PM
Tuesday
11:30AM - 9PM
Wednesday
11:30AM - 9PM
Thursday
11:30AM - 10PM
Friday
11:30AM - 10PM
Saturday
10AM - 10PM
Sunday
10AM - 9PM

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Other Information

Attire: Casual
Cuisines: Caterers, Family Style, American
Parking: Garage, Street, Lot, Private
Alcohol: Full Bar
Price Range: Average
Upbeat and roomy, Orchard City Kitchen (known as OCK to the locals) is a contemporary hangout outfitted in reclaimed brick and barn wood, where diners feel at home entertaining clients or hanging out with friends at the well-stocked bar. Service is smart, friendly and efficient: no pretense here. Sit window-side at the generous mix of long highboys or traditional tables to sample chef Jeffrey Stout's (Alexander's Steakhouse) contemporary cuisine, featuring unexpected, vibrant flavors from around the world. Order plates to share, such as the lobster dumplings, smoked trout roe with truffled ponzu, pastrami and Muenster on marbled rye, lobster knuckle rolls, kohlrabi and kale salad, fried chicken or the "pig on pig" pulled pork sandwich layered like masonry with savory bacon and grilled pork belly. Pair the food with an inventive cocktail, perhaps the "Menace II Society" with Cognac, Chartreuse, Thai chili and lime. Dessert is easy: split the crème brûlée or soft-serve ice cream. A lively happy hour runs every evening from 4 p.m.-5:30 p.m.
Bib Gourmand: good quality, good value cooking

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