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March 2024 by Jillulu Q
They went on vacation from 3/11 to 4/8, better if have the notice on google map.
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February 2024 by Tim Na
I am a regular here. Their lunch special is the best deal for me. They can customize your food if you ask.
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December 2023 by Kchitiz Regmi
Authentic Szechuan food…great “mala” flavor!
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December 2023 by Sunita Palla
Absolutely love this hidden gem . My reviews are for the spice lovers, who prefers extra hot. We enjoyed our dinner. My all time favorite, sauteed lotus root. We also ordered shredded pork, green onion pancake, chicken fried rice and shrimp fried rice. Thoroughly enjoyed every bite of the lotus. My go-to when it comes to Chinese! Hot Tea is good as well, very much needed for the season.
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September 2023 by Claudia McCammond
Great food with so many options. Good for sharing with friends or family ?Vegetarian options: Many vegetarian friendly options on the menu
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August 2023 by Osorio
Chow-main was nice but the shrimp I ate was definitely bad. I started to feel some tingling sensation on my tongue as I ate the shrimp and thought it was just the seasoning but after speaking to several people and looking it up myself I found out that it was a sign of bad shrimp. I ate a couple but stopped once the feeling settled in. Not sure if it was by mistake but very disappointed to have been served spoiled sea food.
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July 2023 by Oscar .Torni
Best Chinese food I have had in ages. Super delicious, spicy and authentic. The place had a great atmosphere and super kind staff.
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July 2023 by Kimberly Bell
Whenever we find ourselves in Dublin, Lulu's Kitchen is always our go-to spot for lunch or dinner. Their authentic Sichuan cuisine never fails to impress. While we initially discovered them at their Concord location, we now frequent their more convenient Dublin branch.One dish that has captured our hearts is the Szechuan Spicy Fried Chicken, despite its numbing sensation. It's incredibly flavorful and not overly greasy. We prefer to order it with bones, as nibbling around them adds an extra layer of deliciousness.Another favorite of ours is the Spicy Fish Fillet with Spicy Supreme Broth. The tender boiled white fish, paired with glass noodles, bean sprouts, Napa cabbage, and a variety of spicy and numbing ingredients, creates a delightful combination. The portion size is generous, and we find it superior to the Spicy Boiled Fish Fillet.To incorporate some vegetables into our meal, we typically opt for either the Pan-fried String Beans or the Sautéed Eggplant with String Bean in Chili Sauce. We love the blistered and charred texture of the green beans, and the flavors are equally delightful.Steamed rice perfectly complements the aforementioned dishes, although we occasionally treat ourselves to a serving of fried rice. Among the options we've tried, the Preserved Meat Fried Rice stands out due to the rich flavor of the cured meat.While we still have many other items on the menu to explore, we are thoroughly satisfied with the ones we've already enjoyed. Lulu's Kitchen is an excellent choice for those seeking delectable Sichuan cuisine on this side of the bay.
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June 2023 by B Lo
Order was very expensive for a small amount of food. Possibly some of the worst Chinese food I’ve had . Do not recommend.
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May 2023 by swati dubey
Authentic Chinese cuisine!! Truly fresh food. We went just to explore Chinese cuisine being a bit skeptical if they have anything vegan or vegetarian. But, we were pleasantly surprised by many vegan options as Tofu dishes, veg fried rice and Hakka noodles. They provided warm water which was great. The staff was friendly and quick. The dishes arrived really fast once we placed the order. Everything was really fresh and delicious. The ambience was nice. Must try this place if you want to try Chinese. Although we had only vegan dishes but there were plenty of meat options.
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May 2023 by helen Momo
It’s alright. Folks talk about their XLB but I am not sure it’s home made vs package.
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May 2023 by Ming Yin Kwong
Loved the pork ear with the aromatic chili oil seasoning. All the customers were speaking in Mandarin so I think it's an authentic place!
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April 2023 by Georgina Underwood
Mongolian Beef is like Mongolian Onions and Chili Peppers hardly no Meat. Orange chicken not crunch very chewy, Chow Mein OK. This Restaurant is to Expensive for the Portions that is Ordered. Very DISAPPOINTED WILL NOT BE GOING BACK. They are ripping people off .
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January 2023 by Jessica S.
Delicious! They are always my hometown staple. Super friendly, the food is fresh and always tastes good. I recommend!
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December 2022 by Ridhi T.
Good vegetarian options! Ordered Dandan noodles, green onion pancakes, garlic eggplant, ma po tofu all very good
