Pharmacies in Vallejo, CA

“If I could rate a 10, I would. Arthur and all the staff are all so friendly, helpful and professional. I can't say enough about how caring the entire staff is!”

“I have been coming here for clients over 2+yrs now and they fill prescriptions on time for me. They have the best pharmacy staff that I've worked with in a very long time. They are kind, courteous and pleasant. The Pharmacist are great with auto refills,#1!!!”

“They worked hard to take care of the line of people waiting to pick up things. They also answered my questions. They do excellent work considering how busy they are.”

“I have been a customer of Safeway pharmacy's for over 25 years, Glen Cove for the last 10 of those. The pharmacy staff are professional, efficient, knowledgeable and friendly! My prescriptions are always filled in a timely manner. Nina always goes above and beyond.”

“Pharmacists and pharmacy techs are very rude over the phone but employees on the regular side of the store are all very kind and diligent, they're the only reason this rating is so high.”

“Who buys food at Costco? How does anyone deal with all that bulk without having your kitchen explode?I buy most of my food from Costco with 1-2 trips to other supermarkets per month. I make 1-2 trips to Costco per week. I've been doing it for years and I've evolved *rules* for shopping there. Let's talk about the fresh/perishable food first. I buy one item per category (unless it's a special occasion like a party), e.g. one meat, one veggie, one dairy, etc... I notice as a rule of thumb that for many items Costco comes to roughly 60% of the supermarket cost. Don't try to overthink this. You'll spend too much time micromanaging. Pick your line in the sand and stick to it. So, if I use 60% I've broken even and don't cry about it. If I can't use it up, that item isn't a good item to buy from Costco. You also have to be willing to repackage items into more manageable sizes. What about new foods? Suppose I don't like it? That is always a problem. Take a picture of the item and buy it in your regular market. Note the price. After a while I decided this was cumbersome and time consuming and just decided to buy it at Costco. Yes, I've had to compost stuff but I've been pleasantly surprised more often. Remember to taste everything Costco offers. Here's a little meander thru Costco on one of my food shopping trips. My first stop is the towel section. Apologies for the diversion but this is how Costco turns you into an addict. I bleach my towels so they have be white and durable. I hate shopping around in the big department stores and discovering their new featured towel is flimsy. Costco keeps some items as a staple and you just buy it over and over. They've got a big stack at the end of the aisle and their stock of this item is large even for Costco. There is a coupon coming. (3 photos). Yeah, I've been buying this towel for 10 years or more. I actually skip the meat/veggies since I have a bit of meat and veggies. Stick to the discipline!A bag of frozen Kirkland strawberries keeps longer than fresh (see photo) and goes great with yogurt.I do stop by the sausages (3 photos) but do not succumb even with a coupon. Besides I'll probably be back in 4-5 days. Gotta cook everything first. Ling Ling potstickers (2 photos) - not the tastiest brand but it's Chinese New Year! Party exemption!The Kirkland yogurt - Breakfast! yum (1 photo)- Almond flour crackers - Delish but still have some others at home - had there been a coupon I would have purchased the package limit (1 photos)granola/cereal - more breakfast - makes good snacks too (1 photo)Kirkland steak strips - so economical I skip making it myself1 photo - the receipt!Of course you noticed there are hardly any perishables. You'd have to look at my shopping over a month to get the real picture. I go to Costco so often I can afford to rotate my stock a few items at a time. In short, you manage Costco exactly the same way you manage any other grocery store. You limit your purchases and buy only what you need. The only thing that changes is the timing. Costco just don't have it;No fresh herbsSuper perishable veggies (like those herbs) - most of their stock stays for at least a week, often two. Ethnic stuff - chicken's feet anyone?Less you think I have a ginormous kitchen I have exactly four cabinets.”

“I love Walmart and I love the people that work there everybody is family there to me the workers are courteous, kind, helpful they have patience for you if you need anything just ask. I went in there a couple days ago and I didn't have enough money for my stuff I was like $2.50 short and the cashier came around and slid her debit card for me. That's just an example of how nice they are in there.”

“Service makes up for the sketchiness of the area.Management goes above and beyond.Thanks to people like Anthony Albino.I can say that this store has great attitude.Keep up the good work.”

“I love the “chill vibes” and “no rush” feeling. Got my passport photos and store was clean and organized. Great team of employees that seemed to work well together and also showed patience towards me and my questions about member benefits.”

“So yesterday, I was in search of a filter for Brita. Went everywhere, and nothing. I called Rite Aid here off Sonoma and 14th and this extraordinary employee, Alma went on a hunt in the store. She not only found me the filter but offered other options and saved them for me till I arrived. Great customer service followed with kindness, solutions, results, and a smile. Thank you for making my day, Alma!”

“I went into your store and I had a excellent experience I think her name was sasha she was extremely helpful and courteous. It kinda was difficult that everything was locked up but the worker with the pink hair was extremely knowledgeable and I will definitely will return to the store”