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“Looking to see if it's to late to order a cornbeef brisket. It's my husband's birthday on Saint Patrick's Day and I and feeding 8 adults and 4 kids”
“Best place in the region to get your animals processed. Katie is very professional, experienced, and runs an all around great operation. They are a great resource for the small and medium sized farms in our region!”
“Pretty nice, if a bit pricey. Has really high quality steak cuts and some cool exotic meats. Also has good local products too.Only issue was that I asked about some cuts that aren't really common, but most butcher places are at least familiar with. Employee behind the counter got offended and said he hadn't even heard of those cuts - which for reference, were just hocks.”
Butchers
Butchers
Butchers
Butchers
Butchers
Butchers
“Not knowing what to expect when I walked in my first time I was alittle nervous. Sammy greeted me right away and showed me the ropes. He was professional, knowledge and incredibly helpful. He showed and explained everything to me. I bought a bunch of meat, some even cut to my preference which is so awesome as it takes the work out of dinner prep for me later. I had two bags and immediately wondered how I’d get them both to me car but Sammy didn’t even hesitate and carried the bags out to my car for me. The customer service is amazing and the quality of the meat is even better. I will never get my meat from a grocery store again. Highly recommend this place!”