The food was delicious! The setback was the service which was really slow we had to wait for 30 minutes to get out order which was basically just burgers . Plus the atmosphere which was a bit loud.
April 2024
Everything I could have hoped for and more. The "burger" is the star of this show. I don't care which one you get, or what you put on it, they are amazing. Exceeded expectations ten times over. Well done Mr. Ramsay, well done sir.
April 2024
These burgers taste like the air around you has pushed itself in a way to help you understand what it's like to be bigger than yourself - its amazing man!
Gordon Ramsay Burger uses only the freshest quality ingredients, and its beef patties are cooked over an open flame fueled by hardwoods. Gordon Ramsay Burger is the only restaurant on the Strip to use this method - creating a more complex and powerful flavor.
Other Information
Cuisines: Burgers, American, Hot Dogs
About the restaurant & décor: Gordon Ramsay made his Vegas gourmet burger restaurant debut here just steps from the Planet Hollywood Strip entrance. Design elements include a brightly lit room with an undulated ceiling, steel and concrete floor, a keg display, strategically placed TVs and an open kitchen.About the food: Start with roasted jalapeño poppers, a collection of six thickly breaded peppers served atop cheddar ranch dip with a splash of hot sauce (five deseeded; one a fiery surprise) in shot glasses. But the burgers are the star of the show and are a luxe mixture of brisket, chuck and short rib, flame-broiled over apple and alder woods and basted with Devonshire butter. Try the U.K. burger, with Dubliner cheese, Major Grey's chutney and arugula; or the Hell's Kitchen, with asadero cheese, roasted jalapeño, avocado and roasted tomato. A vegetarian Impossible burger patty can be substituted for beef versions. A crispy chicken patty, fried chicken skins, avocado, marinated tomato, butter lettuce and cherry pepper spread comprise the Crispy Cherry Pepper Chicken burger; the Fish and Crisps Burger features ale-battered cod, salt and vinegar crisps and yuzu-dill mayo. Fries are in variations such as truffle Parmesan with a truffle aïoli, and "just fries" with chipotle and curry ketchups. A sugar fix awaits via pudding shakes, which come in flavors of caramel/chocolate, coconut/strawberry, butterscotch/banana, crème brûlée/Oreo and chocolate hazelnut/coffee. Among breakfast menu highlights are the Las Vegan sandwich with a plant-based sausage patty, tofu scramble, arugula and roasted tomato on a vegan bun; and bread pudding french toast sticks, toffee sauce and house jam. The Tropical Greens smoothie blends mango, pineapple, kale and cucumber.
