My favorite restaurant in NYC.The lobster tagellini is excellent!Vegetarian options: The chef made a custom vegetarian pasta for us.
April 2024
I was pleasantly surprised by the exceptional level of service and attention.
March 2024
Were there for lunch. Also possible without reservation. Great food. Some of it was very good service, some of it seemed a bit arrogant. Prices typical for NY. Great ambience with a large work by Thomas Demand serving as a room divider.
The Modern is a two Michelin-starred, contemporary American restaurant at the Museum of Modern Art. Executive Chef Thomas Allan's refined, unexpectedly playful dishes highlight exceptional ingredients and seasonality in three distinct culinary experiences: a bold prix fixe menu in The Modern, overlooking MoMA's Abby Aldrich Rockefeller Sculpture Garden; an à la carte menu in the lively Bar Room; and a bespoke tasting menu in the heart of the kitchen at The Kitchen Table.
The Modern is really two different experiences: the bar, and the dining room. The dining room is a beautiful, formal space overlooking the MoMa garden with a three-course prixe fixe menu. It's fine dining for sure, and it's incredibly good.
