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March 2024 by mayuri baid
Love this spot, top of my new favorites list. The only thing that didn’t entirely hit the sweet spot was the dessert we ordered last time (panacotta) but even then will give full 5 stars to
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March 2024 by Yu-Han Chen
I recently celebrated my birthday at Vic’s with a group of friends, and it was an absolutely fantastic dining experience from start to finish. The ambiance was lively yet intimate, setting the perfect tone for the evening.We started with the ARANCINI, which were fried to perfection and surprisingly light, with a delightful balance of lemon and fontina cheese.The VODKA pizza was special, featuring unique toppings like guanciale and marjoram that perfectly complemented the gooey fontina cheese.The MAFALDINE pasta was a revelation, with its inventive combination of pistachio, chive, and bread crumbs creating a symphony of flavors and textures unlike anything I’ve ever tasted.And of course, the CHITARRA pasta with lobster and spicy tomato sauce was fresh and indulgent.To top it all off, the TIRAMISU dessert was the perfect sweet ending to a memorable meal.The service was friendly and attentive throughout, making us feel welcome and well taken care of. I highly recommend Vic’s for any special occasion or simply for a delicious meal with friends. Be sure to make a reservation, as this gem fills up quickly!
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March 2024 by Dina K
We loved food and drinks. But the service at the bar/by the table was horrible. Waitresses don't know simple etiquette.
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March 2024 by Dana F
Absolutely loved the delicious pizza and expertly crafted cocktails! The vibrant ambiance added to the overall fantastic experience.
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February 2024 by Forum Shah
We came to brunch over the weekend.Service: service was great. Fast and friendly. The rest of the party was about 30 minutes late but they were very understanding and didn’t mind that I sat at the table and waited.Ambiance: the restaurant is so pretty. Natural boho chic. They also had a lot of natural light which made brunch feel like an outdoor event but we could still be warm.Food: we got the arancini and focaccia bread as starters. The bread was delicious and perfectly soft. I also loved that there were 2 halves that had different flavors. The arancini didn’t really stand out but it was fine. I got the vodka pizza as my main course. It was very saucy but delicious. The vodka sauce was flavorful and well seasoned.Instagram: @TheShahLALand
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February 2024 by Welby Montalvo
Delicious brunch by Chef Andy! We had the Ricotta Pancake which was just the right amount of sweet. All of the pasta dishes we tried were absolutely memorable meals with amazing flavors. We'll be returning to try more! Thanks to the staff for being so kind and friendly!
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February 2024 by Victor Lamburg
My girlfriend and I found this place by accident… when we walked in the hostess immediately said to us “you have to leave by 6:45” never in my life have I gone to a restaurant where they essentially say hurry up and eat. The appetizer was great but the main course was extremely underwhelming and undercooked. I wouldn’t recommend unless you like mediocre pasta.
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February 2024 by Chloe Ramz
Appetizers were good. Pastas were not.
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February 2024 by Michelle
Delicious food & great service! Got the albacore crudo (it’s thickk slices), lumache pasta with cauliflower and dried raisins that was absolutely divine, tiramisu, & rainbow cookies. The tiramisu was the star dessert for me, but the cookies were good as well. Walked in at 6:30 on a weekday and they did have some tables available until they became super busy shortly after!
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February 2024 by Bhav
Excellent Italian food. The arancini balls were the highlight for meAll the pizzas and pastas were great. They were running late on our booking time so gave us starters for freeCocktails were pretty fire too
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February 2024 by Jamie Walsh
I was here in June. Amazing. "Guidara " style service.
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February 2024 by Rebecca Ingber
Delicious and great
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January 2024 by Nadia Carta
Nice vibeToo noisy for my preferenceFood was
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January 2024 by Max Murgio
The pizza was very
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January 2024 by Christina Kopka
great food and great service - a good place to stop for dinner during the week
