Sons of a Butcher is widely regarded as the best butcher in town. Customers shop there frequently and are in awe of the variety and the quality. The friendly, knowledgeable, and helpful staff provide exceptional customer service and are incredibly supportive, patiently assisting with orders. The establishment is very welcoming and clean with a well-suited theme. The quality of the meat is outstanding, the very best, and always amazing. This includes the best American Wagyu and Japanese Wagyu A5 steak found, along with the best filet mignon. Meats are cut to order and to perfection. The shop offers a wide variety including homemade bacon, sausages, burgers with different flavors, oxtails, beef, short ribs, and full dinner meals. They also serve sandwiches and special items like the Philly cheesesteak eggroll. Pricing is very reasonable and fair with weekly specials. Customers are thoroughly impressed, have fantastic experiences, and confidently make it their go-to for high-quality meats for events and weekly orders. Many recommend the shop by word of mouth and look forward to returning.
Great lamb burgers, wagyu beef burgers, and bacon&brisket burgers 🍔 😋
February 2026
Best boucher on the Island. Clearly the generational knowledge has paid off. There meals and stuffed protein are fantastic value for singles and couples. Rare find.
February 2026
They have a great selection and friendly staff. Highly recommend.
