Meat Shops near Poughkeepsie, NY
5 locations found near Poughkeepsie
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Meat Shops
Meat Shops
“This was my favorite restaurant in Poughkeepsie, and it's not even a restaurant. The have the most delicious hot sandwiches. My favorite was the Italian chicken cutlet sandwich--such a New York Italian American classic--with broccoli rabe, mozzarella and a perfectly crisp chicken cutlet on a very fresh and delicious kaiser/hard roll. It's a wonderful place for prepared food--the spinach is so garlicky and fresh. Jared is a great cook and makes everything in the store the same day. Sometimes there are delicious baked goods made by Jared's wife in the front, which I always enjoyed. The imported food section has hard to find specialty items like fregola pasta. Everything's done at a very high level--the food is delicious and simple, the store is very clean, and the proprietors, Jared and his mom, are warm, kind and hard-working, and non-intrusive, which is such a relief in the college-adjacent area the store is in. I'm happy to see they're still in business and hope they continue to succeed.”
Meat Shops
“Always great service and excellent quality meats and fish. Fresh produce and delicious fresh baked rolls and breads. Best deli and butcher in Dutchess county and they have the most friendly employees.”
Meat Shops
“Great butcher; known for very high quality meats and poultry and wide-range of imported Italian pantry staples. Store itself has the charming non-chain feel of a family business. A local institution for decades. Also, in back they have a guns&ammo department for people who hunt and shoot. Really this place is classic.”
Meat Shops
“Have all the spices, groceries and variety of meat ,chickens Ready made food to eat and breads also available and reasonably priced.Staff are very helpful and very good communicators.Clean and close by from MHIA”
“High quality steaks at a fair price. I’ve gotten rib-eyes, strip steak, filets, skirt steaks, short rib, rib roasts and T-bones and everyone who’s eaten these steaks has raved about the quality of the meat. Hard to beat the taste of local raised Angus cows. Philip is friendly and helpful. Definitely check it out if you are in the area!”