“First time visit. Picked up some chicken salad and brought home to make sandwiches for lunch. Chicken salad was delicious. Another visit is plannned very soon! This establishment has variety of meats, cold cuts, sandwiches made to order and prepared”
“Great product and shipped quickly!! I ordered the Hog Casing 29/32mm home kit, and did 27lbs of Italian sausage with leftover casing. 10/10 recommend for your next sausage recipe.”
“I was always coming here when I lived in Rome, New York that was 20 years ago how amazing that this place is still in business so clean and organized and what a great selection. I love how they still have meat to choose from. I would always come here for the bread and the meat and all my snacks. I’m happy to see that this store is still thriving. I pray over that it does good so I can keep visiting it from years to come.”
“We like a lot of their products, it's expensive bur worth the price. Unfortunately though last time we went we bought some products that were not refrigeratied that should have been. Both contained meat and were expensive. I am sure they are sourced locally from a bakery but they should be stored properly and labeled and dated. 24$ wasted sadly. Great establishment though and friendly customer service.”
“I had a great experience at Halal Regional Fresh Poultry Market. The quality of the meat is excellent and everything looks fresh and well handled. The staff were friendly, helpful, and made the whole process easy. Prices are fair for the quality you get, and the place is clean and organized. I’ll definitely be coming back and would recommend it to anyone looking for fresh halal poultry.”
“Good prices, clean, good selection of produce. Helpful staff and a delicious deli with boars head meats. Definitely recommend if in the area for a quality sandwich.”
“About the best meatball mix money can buy. The sausage is also the closest thing to a local Geneva family recipe that I have found since they closed; Rustic course ground with a little heat, and a lot of heart. Other import offerings are on the expensive side but the meat mix alone makes it worth an hour drive.”