Farmerstown Meats has been a staple in Amish Country since 1972, bringing over fifty years of expertise in meat processing. As a custom butcher shop, it specializes in all cuts of beef, pork, lamb, goat, and wild game, ensuring each order is tailored to customer specifications. The butchering process includes aging beef for 12 to 16 days to enhance tenderness, and smoking meats with all-natural hickory chips and non-MSG spices. Customers consistently praise the quality of the products and the exceptional service. Many have shared their satisfaction with the cuts and packaging, noting the professionalism and friendliness of the staff. After discovering Farmerstown Meats, some customers have chosen to return for years, highlighting the reasonable prices and the delicious taste of the meats. The shop is recognized for its great customer service and flexibility in scheduling, making it a highly recommended destination for meat processing in the area.
Very nice people. Dropped off some venison to be made into some of the best hots out there. I have had them made at multiple places and now only take it here.
May 2025
Excellent service and best prices we have found.lots of choices to fit any budget.will buy again.Thank you
October 2024
We happened upon Farmerstown Meats while camping in the area. We are so happy we stopped, the meat is delicious and very reasonably priced and the man who helped us was very friendly. We’ll be back!
