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April 2024 by Heather Keyes
We were seated in a dark table in the far back. Their food is really good! The filet is the best in town!
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April 2024 by Lays Chips
Reem was an amazing server she was attentive and kind told her about are trip to the mountains and Katlyn helped me on the phone with the reservation seating she was super helpful the food was so good but the fettuccine was ok and the pork chop was perfect I had a black berry sangria it was the best thing ever over all the service was top tier and the food was great thanks reem for the amazing service
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March 2024 by Peggy Ricciardo
This was our first time having dinner at Carrabbas’s. Our server was Matthew and he was an amazing. The food was delicious and everything was hot to the touch. I will be coming back for sure and ask for Matthew as our server.
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March 2024 by John Wick
Always great service and food. Cappuccinos are very good
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March 2024 by Audrey Ruiz
The service was
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March 2024 by M Estrada
Matthew was a fantastic server.
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March 2024 by Brittany W.
You get what you pay for, while it's expensive it is absolutely delicious! This has to be my favorite Italian restaurant near me.
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March 2024 by Lamonica P.
"Pasta Weesie" was once delicious! Since the name is now "Fettucini Weesie", the dish is just OK. Imagine fettucini alfredo in a thick, buttery, cream & wine sauce with overcooked pasta and shrimp. Not as delicious as the original dish.
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March 2024 by Mansur Dusmuradov
Parking: Aaaa
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March 2024 by paul robles
Great atmosphere! Good Food. Tried the Jonhy trio and the tiramisú. Aida was very friendly and made the experience even better! She recomended us a good wine and fun things to do in our time in Austin.
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March 2024 by Marlene Pedroza
Loved the experiences. Waitress Aida was lovely and very exceptional. Suggested a very lovely wine for us to drink. The food was very delicious and cooked just right. We walked in and seated right away.
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March 2024 by Jim Gattis
Wonderful
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March 2024 by Harmala Kaur Uberai
This was my second visit to Carabba's.Just like the last time, we had a splendid experience.Hayden, our server was attentive to every request. He even accommodated me on an off the menu request. His service, just like the food was par excellence.I will definitely go back again soon.
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March 2024 by Kara M.
Oof this place was overwhelmingly bland. I would categorize it with your (what used to be) mid-tier restaurants: Olive Garden, Macaroni Grill, Maggiano's. Of course nothing is made from scratch, so expectations are lower, but this was just bad. Especially for the price point. Like most restaurants nowadays, you'll likely spend $20+ per person for entrees alone. We spent $70 before tip and the food just didn't make sense for that price point. Will definitely not be revisiting. On the bright side, service was quick. No wait to dine on a Saturday night. Plenty of parking in a regular parking lot. Good variety on the menu and pretty straight forward. FOOD RATINGS: - Appetizer trio (2/5): The only redeeming factor on this was the stuffed mushrooms. Decent flavor. Lukewarm, though. Everything else was extremely bland. Tasted fresh out of a microwave. - Caesar salad (1/5): I didn't know caesar salad could be so tasteless! The only pro was the lettuce was fresh and crisp. But the dressing had 0 flavor and tasted like straight mayo that had sat in the fridge too long. - Lobster ravioli (1/5): Similar to Trader Joe's raviolis. Mushy and fake flavor. Sauce was okay. - Shrimp and scallop vodka pasta (not pictured, 1/5): The most watery "cream" sauce I've ever seen. All of the shrimp and scallops were rubbery/chewy and overcooked. I know they're frozen but come on. Looks nothing like the menu picture, of course. Only nice thing was portion was huge.
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March 2024 by Carole Jannak
Ella was a wonderful server, very friendly, had a great sense of humor and made sure we had everything we needed. Food was delicious!!
