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February 2024 by victor david Duarte
Wonderful place to eat very clean and the owners are very kind and polite. The food is delicious ? and a good price. ?
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January 2024 by KaTrina Hollinshed
The staff was not friendly at all (no suggestions or recommendations) they look at you like you are brothering them by asking questions. Sorry some of the items I've never heard of or seen it was our 1st time visiting and they left a bad taste in our mouth. I played it safe and just ordered the pizza ? to my surprise it was good. It definitly hit the spot since it was rather late and I didn't have to go to bed broke and hungry...
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January 2024 by Iyana Carter
The burger I had was delicious
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November 2023 by Nikki Bee
I've walked pass this spot many times and decided to try them today. I ordered appetizer spicy fried pickels and they were the worst fried pickles I've ever had. The pickles and batter was not fresh. The batter was falling off and you can see and taste that the cooking oil was old! They also gave me two cucumbers that didn't look good either. Yuck, threw it away. What a waste of $7.58. Never coming here again. I'll stick to Texas Roadhouse for the fried pickles. I will post pictures.
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October 2023 by Aufstin Filiko
Food is great at these prices and the staff makes you wanna keep buying more lol they're so
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September 2023 by Kenneth Baker
This corner in the tunnels has seen many places come and go. I am really happy with this place and come here at least once a week.
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June 2023 by Frank Reed (SERVPRO OF HOUSTON)
They had really good service, fast and accurate. The chicken nachos have a nice Smokey mesquite flavor!
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June 2023 by Juan Valdez
Place is amazing, great food, great prices. Food is really savory ??!
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May 2023 by Gloria M.
Located in the tunnels of downtown, the restaurant provides great options for burgers, sandwiches or salads. The owner is always so pleasant and welcoming. She suggested my burger and it was delicious. The onion rings were sooo good. Food is made to order. There is plenty of seats and she keeps her condiments handy at the bar. Location is clean. I appreciate she always has sweet tea. I'll definitely be back.
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March 2023 by Brian Gillespie
Wow! Looking for breakfast in downtown Houston with a smoky taste? How about lunch? This place is an absolute gem tucked away in the downtown tunnel at McKinney & Travis St. They use real mesquite wood giving their burgers, BBQ and breakfast tacos that smoky flavor. The owner Sam let me take a peak in the kitchen and I was blown away - REAL mesquite wood logs smoldering (not pellets). This place hands-down has the best burgers, best breakfast tacos and even offers fish and salads for you vegetarians!Vegetarian options: Lots of fresh vegetables, salads and has a vegie breakfast taco, vegetarian burger and more.Kid-friendliness: Independent seating, kids are able to stay close and very friendly owner.Parking: I parked right in the street. Take the elevator at McKinney & Travis down to Cassidy's Mesquite Kitchen.Wheelchair accessibility: Elevator from McKinney @ Travis. Very easy access.
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November 2022 by Josh Spencer
Cassidy’s is a breakfast and lunchtime spot in the tunnels frequented primarily by people working in downtown Houston. They offer several kinds of breakfast tacos for breakfast (until 10:30 am) and a lunch menu that includes salads, quesadillas, burgers, and seafood (with an emphasis on catfish). It has a relatively spacious dine-in area compared to most restaurants in the tunnels, though the place is a bit haphazardly decorated by random Houston jerseys interspersed with old Life magazine covers and photos (with almost all of the above being poorly framed and many showing water damage).I stopped in at around 12:30 pm to find the place with several people but not overly busy. I ordered the bacon cheeseburger and made it a combo with fries and a drink (onion rings, and sweet potato fries are also an option in lieu of regular French fries). My order came out relatively quickly, and I was impressed by the quality of the food. The burger, while not being absolutely amazing, had a good flavor, with the fresh sourdough buns being of particular note for their freshness, taste, and texture. The fries were also delicious with a fresh texture that got the mix between crispness and sogginess just right. Additionally, as I dined, one of the managers or owners came around to ask how everyone’s food was, which is something I do enjoy seeing.That said, and subpar decorations aside, the main detractor for me was price. The cost to upgrade a burger to a combo is $5.50 - more than half of the cost of the burger itself. I can’t ever remember a restaurant charging so much for fries and a drink. While I did enjoy the fries which were of good quality, they don’t justify such an enormous up charge, and is not something I think I would pay for again.So I can say that I will definitely return here in the future to try out other burgers as well as items like the tacos, quesadillas, and catfish, and I do recommend it as a decent lunch spot. Unfortunately, the shoddy decorations and combo prices means it only warrants 4 stars, rather than a full 5.
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November 2022 by Blu Faz
This place has great food,great taste,freshness,customer service is great fast and corteous.breakfast tacos are delicious,lunch menu has many options,including a veggie burger,for those who prefer it.Bbq potatoes are bomb !!really worth your time and money.
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November 2022 by Josh S.
Cassidy's is a breakfast and lunchtime spot in the tunnels frequented primarily by people working in downtown Houston. They offer several kinds of breakfast tacos for breakfast (until 10:30 am) and a lunch menu that includes salads, quesadillas, burgers, and seafood (with an emphasis on catfish). It has a relatively spacious dine-in area compared to most restaurants in the tunnels, though the place is a bit haphazardly decorated by random Houston jerseys interspersed with old Life magazine covers and photos (with almost all of the above being poorly framed and many showing water damage). I stopped in at around 12:30 pm to find the place with several people but not overly busy. I ordered the bacon cheeseburger and made it a combo with fries and a drink (onion rings, and sweet potato fries are also an option in lieu of regular French fries). My order came out relatively quickly, and I was impressed by the quality of the food. The burger, while not being absolutely amazing, had a good flavor, with the fresh sourdough buns being of particular note for their freshness, taste, and texture. The fries were also delicious with a fresh texture that got the mix between crispness and sogginess just right. Additionally, as I dined, one of the managers or owners came around to ask how everyone's food was, which is something I do enjoy seeing. That said, and subpar decorations aside, the main detractor for me was price. The cost to upgrade a burger to a combo is $5.50 - more than half of the cost of the burger itself. I can't ever remember a restaurant charging so much for fries and a drink. While I did enjoy the fries which were of good quality, they don't justify such an enormous up charge, and is not something I think I would pay for again. So I can say that I will definitely return here in the future to try out other burgers as well as items like the tacos, quesadillas, and catfish, and I do recommend it as a decent lunch spot. Unfortunately, the shoddy decorations and combo prices means it only warrants 4 stars, rather than a full 5.
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October 2022 by Ofelia Golleher
Pepperjack Avocado Burger...go get it. You'll thank me later! Fresh buns, delicious meat and homemade pepper jack cheese. Best hurgers out there!
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July 2022 by Dave H.
Went here today only due to El Regio was not serving this morning- now I am sad to say that this was the worst thing I have eaten in months- and sad to say that I assume the owners just don't care- I have never been here prior so I asked the cashier a couple question- like "what makes the MEXICAN taco Mexican (since I am an American of Mexican decent, I would like to know). He didn't know so he left and went to ask- he said onion, tomatoes- I asked jalapeños? He gestured yes. So I thought what the heck - let's do this. I ordered one MEXICAN taco and a brisket taco (because how could any place screw up a BRISKET taco). I then sat down and waited about 15 minutes as I watched some tourist order food from here (Asian group- would say from Japan) and now am so sad that they think American food sucks this bad... then I realize nobody is getting their food so I walk back up and ask the guy (whom I just had an actual conversation with no more than 18 minutes ago) and he ask "what was your order" - I replied the 3 tacos order- he walks back and hands me a bag- I ask do you have salsa? He said yes red or green- I asked for both and lots- he comes back with 2 so I ask for the 3rd, ya know with the 3 tacos (ordered a potato and egg for a co-worker, assuming we are not friends any longer) and I head back to work. open the MEXICAN taco (wrapped in foil, do you know what a hot steamy taco does to a flour tortilla in foil... yep - soft garbage) so I try to peel the goopy tortilla open to add the red sauce to try this hot mess...and see... in my MEXICAN TACO...sweet bell peppers and quite a few actually so my soggy MEXICAN TACO was really some steamed veg with wet eggs- one bite- then into la basura (the red sauce is like tomato puree) and then my thoughts go to the brisket- because really brisket is a daily sign G0d in heaven loves us in Texas more than the rest of the world. HO LEE CRAP this stunk - like an off brand sweet mesquite rub on a piece of meat that left alone with some smoke would have been absolutely fine. Sad this place exist and that some people eat here and like it. This is an great location and could be an amazing spot with a better kitchen and training for their employees (oh yeah I asked about the salsa, dude didn't know, I did ask if it was his first day but it was his second week-so that is on the manager and owner) we will see what opens there next
