This was the second time in 2 weeks we dined at Myron's restaurant in New Braunfels. This time we had the ribeye steak and scallop potatoes. They were delicious. We're looking forward for the next visit.
February 2024
Our good friends took me and my wife for our 23rd Anniversary here, best meal of my life! Everything was soooo delicious, our waiter Tyler was the best. Every single dish was out of the this world, will definitely be back.
February 2024
Last minute Valentine date, everything was perfect, price was high but all well worth it!
Myron’s Prime Steakhouse is open nightly and boasts Chicago prime beef (the top 2% of all prime beef in the United States), a full bar and an extensive wine list featuring wines by the glass and bottle.
Other Information
Parking: Street
Attire: Casual
Cuisines: Family Style, American, Steakhouse, Seafood
Alcohol: Full Bar
Evening traffic on I-35 between San Antonio and New Braunfels can be enervating, but your reward is Myron's, a straight-shooting steakhouse without swanky-chain attitude. It is housed in a retooled 1920s movie palace with high, stamped-tin ceilings and cozy, wood-paneled booths. We suggest starting with wasabi-seared ahi or shrimp Myron in a riff on rémoulade. As Myron's claims true, wet-aged Prime beef, head for the best: New York strip or bone-in rib-eye, both served with a retro wedge of iceberg lettuce. Rack of lamb shouldn't be ignored just because it also reeks of retro with its mint jelly side. Especially large lobsters are another specialty, but for the less conspicuous consumers, there's also oven-roasted game hen and "old-style" double-cut pork chops. And by no means should you skip dessert; the pecan pie is totally Texas, and the cheesecake gives New York models a run for their money.
