Belmont Butchery is a well-loved neighborhood butcher shop in the Museum District of Richmond, Virginia. Opened in 2006, it is known for its artisanal, hand-cut meats, house-made sausages, and European-style provisions. Recognized as a culinary clearinghouse by Food & Wine Magazine, the shop offers a wide selection of fresh products, including meats suitable for raw dishes like carpaccio. Customers appreciate the consistent quality, with many noting the freshness and delicious flavor of the meats. The shop is also praised for its friendly, knowledgeable staff who are happy to help with cuts and recommendations. Belmont Butchery supports local farms and offers house-made hot dogs and sausages that are popular for special occasions and holidays. Despite its small size, it has a strong reputation, with customers saying they will become regulars for life. The shop prepares larger quantities of food around holidays, such as turkeys for smoking, demonstrating its dedication to quality and tradition. Overall, Belmont Butchery is regarded as a friendly, reliable, and top-quality source for meats and provisions, making it a staple for locals and visitors alike.