April 2018 by Johnny Sires
Well my wife and I absolutely LOVE this place! Yeah, a tad on the pricey side but in my limited experience in the restaurant business, you get what you pay for, which in our case would be some of the most perfectly cooked steak, Escargot, Chicken Cordon Bleu, and anything else we've ever ordered. Never have we had an issue with service in the Everson location. Now we HAVE been to the other steak houses in Blaine and sunset and not only are the prices even HIGHER but the service wasnt exactly on point either. So needless to say we only make the effort to treat ourselves to this particular location. Anyways, cheers!
April 2018 by Taylor Smith
Food is great but I'm doing 3 stars because the times I've visited the staff isn't friendly. They seem irritated when you come in, I used to be a server so I understand it gets busy and it's hard work but I believe being friendly and welcoming is in their job description. Classic steak house and steak house pricing. Candle lit and low lighting, kids are welcome but they don't seem to appreciate it when you have young ones - they don't carry kids cups or kid friendly eating menu so I guess they don't really want to have kids around is my guess there. They have a separate bar attached as well. Big event room if you are having a group join you. You can see into the kitchen from a large window in one of the dining rooms where they are grilling steaks. I'd give 5 stars if the staff had been nicer :/ and yes I'm a very very polite guest and did not treat them poorly to deserve the attitudes lol.
February 2018 by dharma dust
The staff is incredible. Worth five stars on its own. Portions are so huge, it's worth the price. My only wish is that they used better quality burger buns... Or at least buns that don't fall apart
February 2018 by JPMama
After a friend's recommendation and reading some rave reviews, we planned to eat here with high expectations. Made reservations and arrived on time. Still had to sit right outside the restrooms waiting for a table for 15 minutes!! We would advise not making a reservation for this restaurant. Although the building has character and interest, we found the atmosphere noisy, having to raise our voices to hear each other at times. We started with the goulash which was OK. However they gave me a teaspoon to eat the soup with and it took forever. Cold by the time I got to the end. My husband ordered the house sirloin and it was gristly and hard to eat. My grilled salmon was quite overcooked, even burnt on one end. Green beans were cooked to perfection, although somewhat greasy. Desserts were good, but not outstanding. We would not pay over $100 again for this kind of experience.
January 2018 by azgjudy
Service was friendly and attentive. Food was very good and plenty of it. Most need a doggie bag. It may be a bit pricey for the average person. Nice atmosphere in the restaurant side, lounge side is what you might expect with tv & crowded tables.