Sur La Table is a beloved kitchen store that offers a variety of cooking classes and top kitchen brands. Founded in 1972 in Seattle, it serves as a valuable resource for cooks of all levels. Many customers have praised their experiences in cooking classes, highlighting the knowledgeable and engaging instructors, such as Chef Katherine and Chef Justine. Participants enjoyed learning techniques like emulsification while creating delicious dishes, including pan-roasted steak and festive bread. The supportive assistants also contributed to a fun and organized environment. Overall, Sur La Table invites everyone to make good food and share it, emphasizing that cooking can bring happiness and connection.
I went in the store to pickup a Nespresso milk frother I had ordered today, SYDNEY WAS PHENOMENAL! Kind, friendly, welcoming, professional and had a warmth to her. Thank you for being present in that moment, and for being compassionate when others are incapable of doing so.
October 2026
What a great experience! The instructor was funny and knowledgeable. We enjoyed the meal we all cooked and we’ll definitely be back. I’d love to see a class cooking more extensive proteins like duck or rabbit.
October 2026
Outstanding service at Palo Alto Sur La tab. Brad and Christy arranged Jura S8 sale from an LA store to ensure my Sale price. Lots of work and the other store got the sale but their service to me was outstanding. Thx
