Don't miss this place, this is a 150 year old shop making Cantonese style preserved meats. I got some dried pork belly and lap cheong. And some dried chicken leg and some kind of flattened pork. The owner lady cut it it up for me too.
December 2022
The place been there forever, used to go there when we're young, my brother loves their preserved duck, picked up one to send to Washington, also got some sausages, cured pork and duck legs.
November 2022
Authentic Chinese preserved sausage and meats! The very best flavor, same as we remembered from more than 60 years ago. The prepackaged stuff doesn't compare!