“You can definitely tell that even the chicken was a little smaller than the store-bought because it doesn’t have the steroids you can tell. It’s all natural fed and the taste brought back memories from my grandma‘s chickens from the 90s and early 2000 days! Even the steaks when I fried one of the steaks in an iron skillet, it fell apart when I was done cooking it. It was amazing. I try to go every two weeks to restock my deep freezer. Spend about $160 on chicken and beef. About 30lbs.”
Butchers
“You can definitely tell that even the chicken was a little smaller than the store-bought because it doesn’t have the steroids you can tell. It’s all natural fed and the taste brought back memories from my grandma‘s chickens from the 90s and early 2000 days! Even the steaks when I fried one of the steaks in an iron skillet, it fell apart when I was done cooking it. It was amazing. I try to go every two weeks to restock my deep freezer. Spend about $160 on chicken and beef. About 30lbs.”