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“The staff were friendly and very helpful… bought a ham bone for soup and a container of their french Canadian soup.
Their ham sandwich with honey mustard on a fresh bun Is so delicious!!!!”
“They have the best bread in town I love shopping from here the price are very reasonable the customer service is the best everyone their is so sweet me and my family have been coming for a very long time.!”
10:30AM - 8:30PM
1770 Albion Rd unit 51, Etobicoke
Butchers
“Avery good service with amazing fresh meat .if you want to eat fresh and great quality food,then this is your place this place is super clean i really like this place 💯💯💯”
“I am a Muslim and My wife is Samalian and I have become completely in love with the food and having the option of ordering from here is a no brainer to me Allah Akbar.
I’m also a Jamaican who enjoys cooked foods like chicken goat meat and other foods such that are grilled like al-Haram hello meet & Grocery soon to be doing my shopping for home cooking as well specially spicy foods jerk chicken or curry chicken & goat”
10AM - 7PM
5010 Steeles Ave W Unit 15, Etobicoke
Butchers
“Delicious and fresh meat and food at this place! Meat is always of high quality, biryani is unique and tasty, and other food items including BBQ chicken and shawarma are amazing as well. 10/10 place.”
“We were invited for dinner at our friends’ place who made 2x 16oz Australian Wagyu Skirt Steak from the Butcher Shoppe, OMG!!!! It was absolutely divine! One of the best steaks we’ve ever had.”
Butchers
Butchers
Butchers
Butchers
Butchers
“I have been coming here for a while now. I can certainly taste a noticeable difference in the meat; it's fresher and more satisfying after consumption. I decided to write the review today in particular however, because the owner's son, Ibrahim spent much time explaining the significant degree of due diligence that this family owned company goes through in sourcing their meats. In addition to being grass fed through out their lives, the cattle are actually rotated to different fields for grazing to promote a healthy balance between the soil and the animals. They are slaughtered individually by one person and not on a conveyor belt. There is strict adherence to the animals welfare too. I was thoroughly impressed. It has somewhat restored my faith in the industry. I will be coming here exclusively for my meat from now on.”