Grocery Stores in Centreville, VA

“The Almond Kringle Danish is a family favorite! It's an Almond paste inside, not actual chunks of Almond, which is appreciated by some of the people who don't like nuts. You can warm it up or eat at room temperature. It's delicious!”

“This particular H mart has Ho-tteok and fish shaped red bean bread; Boong-a-pang, that are popular Korean street food.
It has many Ban-chan side dishes available too which makes it different from other H mart stores.”

“(Translated by Google) Highly recommended!!I really like the food at this place. Very homemade food.(Original)Muy recomendable!!Me gusta mucho la comida de este lugar. Comida muy casera.”

“There are about 4 shops located in the Lotte food court. Tian is one of my favorites. The jjamppong is a lot better here than at the Hmart. The jajangmyeon was okay today but on the watery side. Tangsuyuk was pretty good. The food came out pretty quickly. Overall good place for quick eats.”

“I love Giant, my favorite store... always... took my discounts on the products... with my gifts card. And the vegetable products are all fresh... I love everything about this store and the employees... I don't know... they are very friendly... and the most important thing is that most of them speak Spanish... great”

“Found everything I needed to make Phò. Most things are a bit pricier than regular stores. But that's typical of Asian markets. Great selection.

I will definitely revisit.”

“Friendly, helpful staff especially on a holiday. Happy thanksgiving to all at giant they made my visit quick and easy. Especially since I'm from out of state visiting. Thank you!!”

“Has been buying Avocado from this store many times, lately, found all avocados (bag or loose) are rotted or black inside of the skin. Outside looks good, but inside are rotten. Looks like they have been tossed around or pressed from weight. Not sure it’s a local issue or suppliers issue, produce manager should check on this problems.”

“From the "Sometimes Yelpers Be Basic" Review series...I love fried chicken. I always have and probably always will. I don't eat it all the time since it's not the healthiest food out there, but I have been known to indulge every so often.Fans of this treat have their favorite purveyor to satisfy their deep fried craving. Some people swear by KFC, Popeyes, Church's, while other's are more new school choosing Chik-Fil-A, Raising Cane's, or Zaxby's. While I've sampled some iteration of "fried chicken" at all of these places, do you know where my favorite fried chicken in the DMV is prepared? The Giant Food deli.Sounds crazy, I know; and even I wouldn't have believed it until I picked up an 8-piece order (I prefer the dark meat) and became a believer. This "conversion," if you will happened in early-2021 during the pandemic and almost purely by accident. I actually drove to KFC and then to Popeyes and couldn't get any chicken due to labor and supply chain issues (you remember those fun times, right?). So I popped in my local Giant Food and saw that an 8 piece order was on sale for $5.99 . I figured, the price was right and the food smelled good, so what did I have to lose?And when I got home and had my first bite, it was an enlightenment. The skin was perfectly GBD (golden/brown/delicious) and crispy, and the meat was moist and seasoned with just enough salt and spices. While I was only intending to consume 1-2 pieces and save the rest for the next day, I "may have" had 3-4 pieces since it was so tasty. As for any leftovers, I find popping them into an air fryer at 300 for about 10-15 minutes is perfect; an oven at 325 for about the same time also works well, but the skin won't be as crispy unless you use the broiler feature for the last 5 minutes of reheating.When I went back the next week to get another order, I was chatting with the guy at the deli who explained that all of the fried chicken is hand dipped and battered in each store, and fried constantly throughout the day. Explains why it taste so good. But admittedly, the trick is you have to time your visit when the chicken is fresh out of the fryer. Usually most of the deli's put their first batches into the fryer around 11:30am, so it's done at 12:15-12:30pm for the lunch rush / and then again around 4:30pm so the next batch is ready around 5:30pm. These are approximate times, so I'd check with your local Giant deli for their preparation schedule.As of this review, an 8-piece container is $7.99, which is still a heck of a good deal. There are usually combo deals available, where with the purchase of an 8-piece, you can also add a few "heat and serve" sides, and have a meal for less than $20.”

“This pharmacy is so well run, and I think it has the best staff. They're all light hearted, and also very helpful if you need something explained:) they also decorate the counter for every holiday”

“I frequent this store primarily for their butcher shop. Prices are reasonable and they do a good job of dressing the meat. I normally get goat and/or organic chicken. I normally just call them and they have the order ready in an hour or so for pickup. In other words, you can trust the store.Occasionally I'll pickup one or two items from the freezer section - like the Bengali sweets. They carry products that cater to the tastes of Bangladeshi people predominantly - especially frozen fish. If you are from Bangladesh and crave foods from your country, definitely visit this store.”