“My mother brought some of your meat treats to us in South Carolina over the holidays. Her delicious delivery was a couple filets and a couple packs of jerky. It was all amazing. We prepared it simply by dry brining it for 8 hours with salt then searing in a bare hot skillet to med rare. It is the cleanest tasting meat I have had in a long time. Then the jerky. OMG the jerky! Perfect mix of smoke and seasoning that complements the bison bringing out more flavor. I cannot wait for her to bring more back or for us to visit and be able to see your ranch! Thank you very much.”
“My mother brought some of your meat treats to us in South Carolina over the holidays. Her delicious delivery was a couple filets and a couple packs of jerky. It was all amazing. We prepared it simply by dry brining it for 8 hours with salt then searing in a bare hot skillet to med rare. It is the cleanest tasting meat I have had in a long time. Then the jerky. OMG the jerky! Perfect mix of smoke and seasoning that complements the bison bringing out more flavor. I cannot wait for her to bring more back or for us to visit and be able to see your ranch! Thank you very much.”